Photo: iStock.com/imamember
Throughout the project period, individual growth plans are drawn up with the four focus areas: quality taste experiences, sustainability, globalisation and productivity. The project aims at creating 99 new jobs and 15 new growth enterprises and expects an increased turnover of DKR 150 Million (around € 20 Million).
The Business Development Centre of Southern Denmark is responsible for the project in cooperation with the Development Forum of South West Jutland, the Development Council of Southern Jutland, Developing Fyn and “Madværket”, an association developing food concepts and knowledge of local food.
Budding Food Experiences is funded by the Regional Development Fund in 2014-2020 with € 1.96 Million in EU subsidy.